The Sea

Fines de Claire Oysters - N°3

Six

12.80€

Nine

16.60€

A dozen

21.60€

Special “Gillardeau” Oysters - N°3

Six

17.80€

Nine

26.20€

A dozen

32.20€

Whole rock crab

Unlimited mayonnaise

17.00€

Six “Label Rouge” shrimp

From Madagascar

17.50€

Whelks with mayonnaise

Trap fished on the Brittany coast

11.00€

The Oyster Seller’s Dinner

6 Fines de Claire / 4 Special Gillardeau / 4 Madagascar Shrimp / Whelks

39.00€

The Chantefable Platter

12 Fines de Claires / 12 Special Gillardeau / 1 Whole Rock Crab / 6 Madagascar Shrimp / Whelks

92.00€

Appetizers

Homemade Duck Foie Gras, seasonal chutney

Liver from IGP Périgord and whole bread toast

19.50€

Lamb Sweetbread Puff Pastry

Crisp pastry, forest mushrooms and creamed gravy

11.50€

Plate of 30 month Jabugo Pata Negra

Toast and butter with salt and paprika

12.50€

Poireaux vinaigrette

Marinated leeks, poached egg, croutons and shavings of comté

7.50€

Eggs in mayonnaise

Organic eggs of course!

5.50€

Marinated Herring Fillets “Label Rouge”

Served with warm potatoes

7.80€

Salmon Gravlax

Warm blinis and sour cream

12.80€

Bourgogne snails served in the shell

From La Maison L’escargot Montorgueil since 1832

For 6

8.00€

For 12

15.50€

Salads

The Chantefable

Lettuce, avocado, grapefruit, gravlax salmon toast, sour cream

13.30€

The Normande

Lamb’s lettuce with walnut oil, caramelized apples, walnuts, roasted “Isigny” camembert

11.80€

The Bijou

Red lettuce, potatoes, glazed ox cheek, roasted hazelnuts, quince piccalilli

15.50€

The Vegetarian

Lamb’s lettuce, radicchio, curly kale, roasted sweet potato, radish, cranberries, homemade crackers with seeds

14.30€

Main courses

Beef Tartare

Homemade fries, salad

17.80€

Salmon Tartare

Dill cream, homemade fries, salad

18.50€

Beef rib steak 300g

Bearnaise or pepper sauce, homemade fries, salad

23.50€

Andouillette A.A.A.A.A (handmade)

Homemade fries, salad

17.80€

Duck breast fillet

Honeyed wine sauce, gratin dauphinois

21.50€

Beef Fillet 200g

Stone grilled, sarladaise style potatoes

31.90€

Prime rib of beef (for 2 people)

Bearnaise or pepper sauce, homemade fries, salad

59.50€

Leg of Hare in Grand veneur sauce

Spätzle (German pasta) in sauce, candied cranberries

23.00€

Whole roasted piglet

Baby potatoes with parsley and garlic garnish

21.50€

Leg of lamb with glazed garlic

Milk-fed lamb from the Pyrenees, spinach tombé, feta, pine nuts

24.00€

Belle meunière sole

Steamed potatoes

34.50€

Vegetarian lasagna

Seasonal vegetables

16.50€

Children’s menu (under 12)

Salmon steak and fries or minced beef and fries

9.00€

Sides

gratin dauphinois, plate of spinach tombé, sarladaise style potatoes, baby potatoes, spätzle, homemade fries

4.50€

Green salad

1.50€

Cheese counter

One cheese of your choice

salad

4.50€

Tasting plate of 3 cheeses

salad

12.00€

Array of 5 cheeses

salad

17.50€

The desserts

Café gourmand

Coffee with a selection of small desserts

9.70€

Floating island with pink praline

The authentic recipe from our grandmother

8.50€

Thin apple tart

With salted caramel ice cream

8.50€

Chocolate mousse

With langue de chat biscuits

8.50€

Profiteroles

Three crunchy choux buns, vanilla ice cream and hot chocolate sauce

9.50€

Vanilla Crème Brûlée

Traditional recipe

8.50€

In a bowl

The Mont Blanc

1 scoop vanilla, 2 scoops chestnut, chantilly cream, meringue, chestnut cream

9.70€

Café or Chocolate Liégeois

1 scoop vanilla, 2 scoops of coffee or chocolate, chantilly cream, coffee or chocolate coulis

8.70€

White Lady

3 Scoops vanilla, chantilly cream, hot chocolate sauce

8.50€

Really Red

1 scoop raspberry, 1 scoop strawberry, 1 scoop blackcurrant, chantilly cream, red berry coulis

8.50€

Chantefable

1 scoop pistachio, 1 scoop pear, 1 scoop chocolate, chantilly creme

8.50€

The Belle Hélène

1 scoop vanilla, poached pear, hot chocolate sauce, chantilly cream, flaked almonds

8.00€

Ice Cream with Alcohol

Colonel

2 scoops lemon with vodka

9.00€

Williamine

2 scoops pear with Poire Williams

9.00€

The Ardéchoise

1 scoop chestnut, 1 scoop apple, Birlou liquor

9.00€

Ice Cream and Sorbet

Ice creams: Vanilla, Chocolate, Caramel, Coffee, Pistachio, Chestnut - Our home-made sorbets: Strawberry, Raspberry, Blackcurrant, Pear, Lemon, Apple, Mango

1 Scoop

3.00€

2 Scoops

5.70€

3 Scoops

8.20€

Extra home-made Chantilly cream

2.50€

Extra chocolate sauce

2.50€

Photos: Elodie Dupuis

Web & Design: Bonconseil